Prepara gelato, tiramisù e ravioli con uno chef romano other Un workshop dedicato all’antica arte

Un workshop dedicato all’antica arte giapponese del Kokedama

and the pleasure of being together around the table

You will then proceed to create the famous Chocoviar

you will discover how to assemble and stabilize materials

Prepara gelato, tiramisù e ravioli con uno chef romano other Un workshop dedicato all’antica arteDuration: approximately 2 hours In the heart of Rome, this experience invites you to discover the most authentic Italian cuisine through a hands on workshop of doughs, traditional desserts, and recipes prepared entirely with your own hands. A convivial and genuine moment where technique, flavors, and a home like atmosphere come together around the table. Guided by a passionate chef, you will prepare homemade gelato, tiramisu, and handmade ravioli