Ronco del Picchio 2007 Sforzato di Valtellina Fay Magnum Anno_1984 with soils with a heterogeneous

with soils with a heterogeneous but well-combined structure of clay

the original aromas of our cumariot terroirs and shape the harmonious balance essential for the creation of Brut Nature champagne

12 months in stainless steel tanks and 12 months in bottle 14% vol 0

and enjoys great recognition as one of the great wines of this area

Ronco del Picchio 2007 Sforzato di Valtellina Fay Magnum Anno_1984 with soils with a heterogeneousIn the San Gervasio vineyard, at 750 meters above sea level, two and a half hectares of land right on the edge of the altitude of Valtellina viticulture, the Nebbiolo grapes are born which the Fay family selects for drying in the fruit cellar. From these bunches, after more than 100 days of drying, followed by pressing and aging for 12 months in barrique, a dry, robust and complex red raisin wine is obtained, with a persistent flavor and very intense