Petit Pâté au Poulet Style Pot pie (380gr) (Congelé/non cuit) Menu de la semaine Simply reheat the pork and

Simply reheat the pork and tuck it into the bun

Just like strawberries and raspberries

Homemade jam

de boeuf jerky

Petit Pâté au Poulet Style Pot pie (380gr) (Congelé/non cuit) Menu de la semaine Simply reheat the pork and*Frozen and uncooked product Ingredients: Chicken breast, frozen carrots and peas, potatoes, wine, butter, onions, cream, Italian herb mix, salt & pepper. Crust: Wheat flour, sugar, salt, calcium propionate, vinegar. Contains: gluten, lactose, eggs, wine. Our meals are prepared in a kitchen where various foods are used which may contain traces of the following allergens: peanuts, nuts, sesame, soy, eggs, milk, gluten (wheat), mustard, sulfites, fish,