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USA
- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
dividing blade-tip from handle
light on its feet
Continuing the tradition of the perfect every day carry knife
The knife includes a Kydex (glass-filled nylon) sheath to keep the blade safe and sharp
Seki Magoroku Aofuji San-Mai Gyuto Kitchen Knife 180mm - Made in Japan dividing blade-tip from handleSeki Magoroku Aofuji kitchen knives are made in Japan with a San Mai (3 layer) blade consisting of a high carbon steel core sandwiched between stainless steel cladding. Blade Length: 180mm Overall Length: 302mm Weight: 149g Blade Material: San Mai (3 layer) blade consisting of a high carbon steel core sandwiched between stainless steel cladding. Edge: Double Bevel Handle Material: Wood Made in Japan Below video shows the smaller 120mm version:
US$ 1249.99
US$ 49.99
US$ 1149.50
US$ 549.50
US$ 1169.50
US$ 1229.49
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