Tappetino Air Mat Silikomart attrezzature Temperature range: -60 °C /

Temperature range: -60 °C / +230 °C

artisanal laboratory

garantendo una finitura lucida e superfici prive di imperfezioni — adatto a pasticcerie artigianali

eliminating the need for additional manual finishing

Tappetino Air Mat Silikomart attrezzature Temperature range: -60 °C /Silikomart Air Mat Eclair & Choux 40x30 cm Microperforated Silicone Baking Mat for Professional Pastry The Silikomart Air Mat Eclair & Choux is the baking mat in microperforated food grade silicone, 40x30 cm format, designed specifically for professional pastry. The perforated surface guarantees uniform air circulation during baking, yielding clairs crispy on the outside and fluffy inside, choux with impeccable structure, and perfectly developed