“Les 3 Terroirs” Champagne Blanc de Blancs Extra Brut Michel Gonet koi Vinification at 25°C

Vinification at 25°C

In the mouth it has great structure but also harmonious and elegant thanks to the freshness given by the Sangioveto

Color : Golden amber

dishes with noble fish

“Les 3 Terroirs” Champagne Blanc de Blancs Extra Brut Michel Gonet koi Vinification at 25°CVintage : ND Format : 750ml Graduation : 12. 5% Origin : France Temperature : 12 Color : Gold Appellation: Champagne AOC Notes : Fruity scent, citrus is dominant. Harmonious, full bodied and balanced taste, acidic tip that recalls citrus. Overall great softness. Vinification & Aging : 100% Chardonnay with first fermentation in steel and permanence on the yeasts for a minimum of 36 months. Vinification with malolactic fermentation. After disgorging, it