Number JUAN Extra Anejo Tequila 750 ml Region_North Island of the indigenous viticulture

of the indigenous viticulture

involving the land and the buildings that now represent the heart of the estate’s headquarters

Relatively new in Israel

This whiskey is aged in heavily charred new oak barrels

Number JUAN Extra Anejo Tequila 750 ml Region_North Island of the indigenous viticultureAged a full five years in a charred white oak american barrel, this work of art merges smooth taste while taking every essence of its barrel. This 12 year process delivers a world class drink simply superior to any. Aged A Full 5 Years In A Charred White Oak American Barrel, This Work Of Art Merges Smooth Taste While Taste While Taking Every Essence Of It's Barrel. This 12 Year Process Delivers A World Class Drink Simply Superior To Any.