Sencha Saemidori Sachet vous pouvez envoyer les infos

vous pouvez envoyer les infos par mail à boutique@lydiagautier

Avoid thermal shock (do not pour cold liquid into a hot glass)

It features a stainless steel mesh with very fine holes

permet de contrôler précisément le temps d’infusion et de relancer facilement plusieurs passages sur les mêmes feuilles

Sencha Saemidori Sachet vous pouvez envoyer les infosThis spring sencha, or shincha, comes from the Saemidori cultivar, and it comes from the producer Mr. Nishi located in Kirishima on the island of Kysh. In the cup it develops fresh, smooth, vegetal and marine notes with an almost milky background typical of this cultivar. Coming from a short steaming futsumushi , it is a beautiful entry into the world of sencha, interesting to compare with Sencha Yabukita de Concours to understand the impact of the