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Ships within 48 hours · Estimated delivery Sep 2 - Sep 7
Reserve from the case
Ships within 48 hours · Estimated delivery Sep 2 - Sep 7
Arrange the pans in a staggered formation on the rack for optimal air circulation
Ce moule professionnel aligne quinze demi-sphères de Ø40 mm pour produire en série mignardises
Cavité Ø 60 mm
Pâte fondante prête à l'emploi
Glucose Liquide DE60 - 1,5kg ohmycookie Arrange the pans in aSosa Ingredients 60 DE Liquid Glucose 1. 5 kg Technical syrup for ganaches, ice creams, and professional confectionery Sosa Ingredients 60 DE Liquid Glucose is a technical syrup of natural origin, extracted from starch by enzymatic hydrolysis. With a Dextrose Equivalent of 60, it offers moderate sweetening power (DE 67. 5%) and strong anti crystallizing power (PAC 114%), making it an essential ingredient in professional pastry, chocolate, and ice
US$ 13.00
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US$ 21.50
US$ 17.00
US$ 10.50
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