Box - Nduja di Spilinga Terracotta e salume patate aspromontane typical and territorial: has bouquet

typical and territorial: has bouquet of dark spices

The cherry peppers are known in the world in oil filled often with tuna or anchovy paste side dish or appetizer typically Calabrian with a strong flavor

Pour in a couple of ladles of broth

ingredients: raw cow's milk

Box - Nduja di Spilinga Terracotta e salume patate aspromontane typical and territorial: has bouqueta nice and very simple box that will allow you to taste the nduja of Spilinga according to tradition. all 'inside of the box you will find the warmer nduja in terra cotta that you see in the picture, a candle to light it, a cresponcino of nduja of Spilinga in casing from about 450 gr and rustic bread just like the Calabrian tradition. the tasting kit is for about 4 people very hungry and who like to eat spicy.