Reserve from the case
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 29 - Sep 3
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 29 - Sep 3
in a half wheel weighing approximately 19 kg accompanied by 3 professional knives
Long aging
The presence of the bone gives it an even richer taste
Prosciutto di Parma DOP 16 Months - half boneless from the Umberto Boschi Classic Line is a delicacy of Italian charcuterie
Parmigiano Reggiano DOP - Prodotto di Montagna - 24 Mesi - 3 Pezzi da 1.35 Kg. Prosciutto Trancio in a half wheel weighingFrom the uncontaminated pastures of the Parma Apennines comes Parmigiano Reggiano DOP Mountain 24 months (3x1. 35 kg): an artisanal excellence produced with only milk, salt and rennet, naturally aged for at least two years. Intense flavor, high digestibility and unmistakable aroma for true lovers of authentic taste.
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