Tarrazú Grands crus natural sweetness and the harmony

natural sweetness and the harmony of flavors

Son revêtement intérieur en céramique préserve toute la richesse aromatique du café

The coffees selected for this blend are chosen for their generous structure

supported by an aroma of roasted pecan and a light roasted sweetness that brings warmth and complexity to the cup

Tarrazú Grands crus natural sweetness and the harmonyAltitude : 1,200 to 1,900 m Region : Tarraz Method : Washed Varieties : Caturra, Catuai Intensity : Soft 6 Notes : Cocoa and orange blossom Grown in the high mountains of Tarraz, Costa Rica, this coffee is among the most renowned origins in Central America for its aromatic precision and remarkable balance. The high altitudes, rich volcanic soils, and cool climate of the region promote a slow ripening of the cherries, resulting in a refined and