Stampo Half Pear Pavoni pasticceria professionale The conical base and flat

The conical base and flat

for the restaurant or as a stylish gift

2 ciotoline per la salsa di soia

Four reasons to choose Zafferano Ultralight

Stampo Half Pear Pavoni pasticceria professionale The conical base and flatPavoni Half Pear GG069 Platinum Silicone Mould, 8 Cavities of 50 ml The Pavoni Half Pear GG069 mould, from the Foo'd line, is a professional mould in 100% food grade platinum silicone with 8 three dimensional half pear cavities of 50 ml each. Designed in collaboration with Michelin starred chef Davide Oldani, it combines formal precision and versatility of use: mousse, semifreddi, gelatine, chocolate preparations and gourmet appetisers emerge from the