Epiziferi Mortadella Artigianale Calabrese - da 1 kg spesa agricola online The Calabrian spianata is produced

The Calabrian spianata is produced with lean pork meat from the thigh and cut with a knife point mixed with cubes of lard

in this case

It is excellent to use in many confectionery preparations including marzipan for the production of almond milk

They originated in Asia and were brought to Italy in the 6th century B

Epiziferi Mortadella Artigianale Calabrese - da 1 kg spesa agricola online The Calabrian spianata is producedA unique product for true connoisseurs, obtained in a micro artisanal Calabrian salumificio, using only the finest meat and not scraps or leftovers, black pork bred within the company. Flavored with green Sicilian pistachio, salt, citrus fruits of Calabria and natural flavors. product gluten free, preservative free, lactose free. Characterized by its high digestibility. Ingredients: black pork, salt, citrus fruits and natural flavors. net weight about