Caciocavallo Stagionato Irpino 18 mesi Caciocavallo Seasoned Irpino aged for 18 months:1,7kg-2kg carefully harvested in the Italian

carefully harvested in the Italian lands

Try our Tuber aestivum today and experience the exquisite flavor and aroma of this prized truffle

Our Fig Compote with Truffle is perfect as a gourmet addition to a variety of dishes such as cheese platters

offrono un sapore morbido e rotondo

Caciocavallo Stagionato Irpino 18 mesi Caciocavallo Seasoned Irpino aged for 18 months:1,7kg-2kg carefully harvested in the ItalianSavor the rich and savory taste of our Caciocavallo Seasoned Irpino, aged for 18 months to create a flavor that is truly exceptional. Made from the highest quality milk from local farmers in the Irpinia region of Italy, our Caciocavallo is carefully crafted and aged to perfection to create a cheese with a rich and complex flavor. Our Caciocavallo Seasoned Irpino is made using traditional methods, and it is aged for a minimum of 18 months, allowing the