Ricci al Pistacchio e Mandorla di Sicilia, Tumminello,220 gr pesto 1 50g bar of Mascobado

1 50g bar of Mascobado chocolate

The low fermentation temperature preserves this natural liveliness in the wine which makes it cheerful and lively on the palate

lievito naturale

foglie di menta per guarnire

Ricci al Pistacchio e Mandorla di Sicilia, Tumminello,220 gr pesto 1 50g bar of MascobadoThe treats of the Sicilian tradition handcrafted by the Biscottificio Tumminello since 1977. ARTISAN BAKED PRODUCT: PISTACHIO SWEETS INGREDIENTS: sugar, Sicilian pistachio chopped 25%, chopped Sicilian almonds 25%, egg white, wildflower honey, pistachio in paste 2%, sweetener: sorbitol, preservative: potassium sorbate. NUTRITIONAL DECLARATION Average values per 100g of product Energy value kj 1733 Kcal 414 Fat 14. 0 g of which saturated fatty acids 6.