Billes de Cuisson Céramique - 1kg Cacao adding an original and deliciously

adding an original and deliciously sweet taste

Perfect for uniform mini cookies

Freeze for at least 4 to 6 hours at -18°C before unmolding

and bake: the edge ensures a constant thickness

Billes de Cuisson Céramique - 1kg Cacao adding an original and deliciouslyCeramic Baking Beads for Dough 1kg The secret to perfectly flat and crispy tart bases. Ceramic baking beads are an essential tool for successful blind baking. They weigh down your dough (shortcrust, sweet, puff pastry) to prevent it from puffing up or the edges from collapsing during baking. Thanks to their excellent thermal conductivity, they ensure even heat distribution for uniform baking of your tart bases. Professional quality for your tart bases