Reserve from the case
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
the kit for ice cream on a stick that you can’t help taking a picture at… and enjoy
Formato unico 175x300 mm
Twelve different designs to create refined threedimensional shapes
Dimensione stampo 275 x 135 mm21 pcs per stampo Dimensione pralina 26 x 26 x h 16 mmVolume pralina +/-10 gr Linea disegnata con Antonio Bachour
L04SB Category_PROFESSIONAL/COLLEZIONI/HORECA/PROGETTO CROSTATE/Fasce inox the kit for ice creamFat soluble powder Chocolart 40 g by Emmanuele Forcone High colour density to melt in cocoa butter. Lemon Yellow E171 e AZO free
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