Goose Island Bourbon County Special #4 | BA Stout White Chocolate allowing some extra oxygen to

allowing some extra oxygen to soften the toasted edges and reveal a smoother

Oorsprong: Verenigde Staten

A collaboration with Uchu Brewing from Hokuto

it has a zesty citrus character and pineapple notes

Goose Island Bourbon County Special #4 | BA Stout White Chocolate allowing some extra oxygen toOrigin: America Content: 50 CL Type: Bourbon Barrel Aged Stout Percentage Alcohol: 13. 3% Untappd: 4. 4 Bourbon County Special #4 Stout is an oatmeal stout variation of our original Bourbon County Stout recipe, also aged in bourbon barrels. Crystal oats are used for a nutty character and a smooth mouthfeel. After barrel aging, we added Intelligentsia Coffee, both their cold brew and a single origin coffee from Ethiopia called "Metad Buku," to create a