My Kind Of Food Catherine Leblanc This large-in-scope but petite-in-size collection

This large-in-scope but petite-in-size collection features the best pieces from these and more than a hundred other studios

From fascinating cloud formations caught by weather satellites to erupting volcanoes

I Can Read With My Eyes Shut This Celebration of the joys of reading encourages us to open our eyes and take pride in out reading

Ordinary paper springs to life with "Dino-Gami

My Kind Of Food Catherine Leblanc This large-in-scope but petite-in-size collectionMy Kind of Food is a very personal book from John Torode, full of the food that he loves to cook and eat, recipes that he makes away from the cameras and professional kitchens. In John's words: 'My world as I know it started with my Nanna's roasting tin, a chicken and a wooden spoon. The food she cooked was always simple, but delicious. Her cauliflower cheese was awesome, her caramel slice wonderful and I am still searching for a recipe to make her