Rosolio di Finocchietto Selvatico dell'Etna ,50 cl, Distillerie Russo Siciliano uvetta sultanina Gently turn the fish to

Gently turn the fish to cook them on both sides

At the origin of quality

Dried oregano to taste

0g CARBOHYDRATES of which 0g of sugars

Rosolio di Finocchietto Selvatico dell'Etna ,50 cl, Distillerie Russo Siciliano uvetta sultanina Gently turn the fish toFood in Sicily presents the Wild Fennel Rosolio from Etna from the Russo Siciliano Distilleries This Rosolio was prepared according to an ancient recipe of our tradition, by macerating carefully selected wild fennel plants in pure alcohol. Thanks to the traditional process with which it is produced, this Rosolio keeps the aromatic and highly digestive properties of the plant intact. It should be served cold and is excellent at the end of a meal.