Windsor Ale Yeast - Lallemand Select Size:500 G you can be confident they'll

you can be confident they'll be around to honor that warranty should the need arise

but unsure how to piece together your home still

While the result is a drinkable beer

Hopper can hold at least 11 lbs of brewing grain

Windsor Ale Yeast - Lallemand Select Size:500 G you can be confident they'llAn excellent, economical choice for creating traditional English Ales. Windsor Ale yeast starts fast and can ferment through in as few as three days when temperature is maintained above 63F. Produces the characteristic fruity esters you expect from English style beers. Moderate attenuation, low flocculation leave a full bodied, traditional style beer. Beer Styles: Fruity English ales, pale ales, porters Aroma: Fruity, estery Attenuation: Medium