Azienda Agricola Pianora Erborista Apertivo (500ml) island wine or enjoying the occasional nip

or enjoying the occasional nip of good whiskeyor you might even find him right around here

There was hardly any wine being bottled when he arrived

and juniper berry

nodding to the warm vintage

Azienda Agricola Pianora Erborista Apertivo (500ml) island wine or enjoying the occasional nipThe production philosophy for their aperitivo is the same as their wermut: no added alcohol, no food coloring, no burnt sugar or caramel. Only organic wine (Cabernet Sauvignon, carmenere, and Schiava) and infusion of dried officinal herbs and, in this case, fresh fruit from their orchard. The infusions are made separately, one for each plant at different extraction temperatures, and then combined to compose the recipe. The sugar content is reduced as