Salers Aperitif Gentiane bordeaux blend and to pear with charcuterie

and to pear with charcuterie

or Summer BBQ

or on its own with a great book on the couch

Best served with roasted duck breast with lentils

Salers Aperitif Gentiane bordeaux blend and to pear with charcuterieOne of the most classic of French aperitifs is a pour of gentiane liqueur on the rocks with a squeeze of lemon. Salers is today the oldest of the producers and also from the Massif Central, birthplace to this style of product. Unlike the large corporate producers that today add artificial colorant, Salers is all natural, with a drier and rustic character that has historically defined this drink. True to its roots, Salers sources its gentiane solely