Extrait de Fraise en Poudre – 250 g Moule Bûche or alcoholic liquid)

or alcoholic liquid)

s’adapte à toutes les morphologies grâce à sa coupe ample

Drying: spread them on a tray and dry for 5 minutes at 120°C before use

After opening: Keep refrigerated at 4 °C and consume within 3 months

Extrait de Fraise en Poudre – 250 g Moule Bûche or alcoholic liquid)Strawberry Powder Extract Taste Colour 250 g Sosa Add an authentic fruity taste and a beautiful red color to your creations with this 100% natural freeze dried strawberry powder by Sosa. Part of the Taste Colour range, this powder is designed for professionals seeking an intense aroma, good cooking stability, and a natural pastel palette. Designed by freeze drying without heat, it preserves all the organoleptic qualities of the fruit. It is ideal for