Château Ferrière 2002 Taille:75 cL Winemaking : Fermentation vats in

Winemaking : Fermentation vats in wood and cement with capacities allowing separate vinification of each plot

With fruity flavors of blackcurrant and vegetal notes

These restrictive hydric conditions in a hot thermal context favored skin thickening

it can be carefully stored in your home wine collection

Château Ferrière 2002 Taille:75 cL Winemaking : Fermentation vats inThe 2002 vintage marks a return to the more classic wines that have made the Margaux appellation famous. A great vintage reminiscent of 1986 and 1996 (other great vintages for Cabernet Sauvignon). Ideal weather conditions, with sun and warmth, ensured optimal ripening of the grapes. Third Grand Cru Class in 1855, Margaux It shows excellent balance, supported by a structure of fine and flavorful tannins, as well as great aromatic and tannic maturity.