Couteau à filet flexible VICTORINOX Select the model:Victorinox 210 mm flexible fillet knife The water outlet temperature is

The water outlet temperature is from 35ºC to 50ºC

Standard dimensions suitable for clearing hoppers in professional kitchens

cheese shops

This stainless steel shelving cabinet

Couteau à filet flexible VICTORINOX Select the model:Victorinox 210 mm flexible fillet knife The water outlet temperature isVictorinox flexible filleting knife with injected handle, designed for lifting fish and meat fillets with optimal precision. Ideal for professional use in fishmongers, butcheries, and kitchens. Main Features: Flexible stainless steel blade for precise and smooth slicing. Injected ergonomic handle offering a comfortable and non slip grip. Ideal for filleting fish, meats, and poultry without waste. Corrosion resistant and easy to clean. Recommended Use: