MOSTARDA DI CREMONA DI CILIEGIE lugana sirmione Dopo l’apertura

Dopo l’apertura

75L MDBBAR075

Alcohol content: 14%

Vinification: fermentation in stainless steel tanks at a controlled temperature of 28-30°C and maceration of the skins for 8 days with daily pump-overs

MOSTARDA DI CREMONA DI CILIEGIE lugana sirmione Dopo l’aperturaFounded in Cremona, Fieschi 1867 has represented one of Italy's historic realities for over 150 years. The company stands out for its attention to the quality of raw materials and craftsmanship, combining respect for tradition with the highest European hygiene and health standards. Cherries mostarda from Cremona enhances the intense flavor of the fruit with a pleasant spicy note. A product with a strong and aromatic character, which enhances the