DARK BLUE 7 QT OVAL COCOTTE electrics Best suited for cutting meat

Best suited for cutting meat off the bone

With a heavy weight

Kitchen shears

Cook perfect rice without the fuss—this adorable little powerhouse makes mealtime as easy as flipping a switch

DARK BLUE 7 QT OVAL COCOTTE electrics Best suited for cutting meatThe Staub cocotte is unsurpassed for slow cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self basting spiked lid