Our Fermented Lives Produces Fruits A compact shrub growing 3

A compact shrub growing 3 to 4 feet in height

Mixed colors

The technical information is designed for farmers and gardeners with beginning to intermediate experience

Keep soil fairly dry

Our Fermented Lives Produces Fruits A compact shrub growing 3In Our Fermented Lives, food historian and fermenting expert Julia Skinner explores the fascinating roots of a wide range of fermented foods in cultures around the world, with a focus on the many intersections fermented foods have with human history and culture, from the evolution of the microbiome to food preservation techniques, distinctive flavor profiles around the globe, and the building of community. Fans of fermentation, chefs, and anyone